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Best Restaurants in Savannah, GA

A Local’s Guide to Savannah’s Top Dining Destinations.
July 24, 2025

Savannah’s culinary scene reflects the city’s deep history, coastal setting, and creative energy, offering memorable meals that define life here. For those considering relocation or welcoming friends through real estate, knowing the best restaurants in Savannah, GA, helps highlight what makes this city uniquely appealing. A local real estate professional living in Savannah has curated this guide to help you explore dining options that define neighborhood character, convenience, and vibrant lifestyles.

Timeless Southern Classics

Mrs. Wilkes’ Dining Room offers an authentic family-style Southern experience. Since 1943, guests gather at communal tables to savor fried chicken, cornbread dressing, collard greens, sweet potato souffle, and more—all passed around for all to enjoy. This is a must-visit for anyone wanting to connect with Savannah’s culinary roots.

The Pirates’ House, one of the oldest establishments dating back to 1753, provides hearty Southern fare in a historic, pirate-themed atmosphere. Top picks include shrimp gumbo, honey pecan fried chicken, and a spiced rum crème brûlée.

The Olde Pink House, set in an elegant Georgian mansion, is beloved for fine Southern dining—she-crab soup, shrimp and grits, scallops, and rich Lowcountry-inspired plates served in candlelit rooms. Dining here feels like being part of Savannah’s story.

Elevated Southern & New American

The Grey occupies a restored Greyhound bus terminal and has earned national acclaim, led by Chef Mashama Bailey. Expect seasonal dishes like turnip bisque and black bass in bouillabaisse, artisanal cocktails, and refined plating.

Common Thread, located in a historic Victorian home, delivers modern Southern cuisine with global flair—yellowfin tuna with lemongrass and coconut milk, sweet potato dishes, and Southern-style cacio e pepe.

Alligator Soul, in a cozy cellar near Telfair Square, offers French-Creole plates with adventurous touches—shrimp and grits, bison, and ostrich—crafted with sophistication.

Coastal & Seafood Favorites

Sorry Charlie’s Oyster Bar delights with fresh oysters, seafood platters, and relaxed rooftop views—a win for a coastal-style outing.

Vic’s on the River, housed in a 19th-century cotton warehouse, pairs Southern favorites like fried green tomatoes and shrimp and grits with elegant views of the Savannah River.

Crystal Beer Parlor, Savannah’s oldest restaurant, serves classic comfort fare—burgers, wings, shrimp and grits—in a laid-back historic atmosphere.

Casual & Brunch Hotspots

The Collins Quarter, inspired by Melbourne, offers brunch and dinner in a bright, trendy space. Signature dishes include avocado smash toast, bananas foster French toast, and shrimp and grits with chipotle-tomato fondue.

Zunzi’s blends South African and global flavors in a flavorful sandwich spot perfect for a casual lunch.

Clary’s Café, a Savannah staple since the 1930s, offers hearty breakfasts—biscuits in gravy, seafood omelets, crab cakes Benedict.

Global & Eclectic Dining

Shuk, an Israeli counter-service spot, draws praise for fresh Mediterranean salads, shakshuka, whipped feta, and pita-filled crepes.

Saint Bibiana at Hotel Bardo serves modern Italian fare—burrata, fresh pasta, branzino—in a tranquil mansion setting.

Brochu’s Family Tradition, by James Beard–nominated chef Andrew Brochu, brings upscale Southern comfort—fried chicken, oysters, banana pudding—to Starland District.

BBQ, Burgers & Late-Night Eats

Wiley’s Championship BBQ, just outside downtown, offers award-winning smoked meats—pulled pork, brisket, ribs—with authentic Carolina sauce and generous portions.

Green Truck Pub, an easygoing burger-and-beer spot, is known for its juicy beef and veggie burgers, award-winning fries, and casual vibe.

Dessert and Café Culture

Leopold’s Ice Cream, a Savannah tradition since 1919, offers homemade ice cream in beloved flavors and a nostalgic setting.

The Paris Market combines a boutique, wine bar, and café—serving macarons, tarts, pastries, specialty coffee, and wine for a refined afternoon break.

How to Make the Most of Savannah’s Dining Scene

Time your visits wisely—reserve at high-demand places like The Grey, Olde Pink House, and Mrs. Wilkes’. Weekday lunch or brunch often allows quicker seating and lighter menus. Casual spots like Zunzi’s or Fox & Fig are great for no-fuss meals. Adding late-night eats or rooftop drinks at places like Brochu’s offers a fun twist to your evenings.

Why Restaurants Matter for Local Real Estate

The richness of a city’s dining options says a lot about its neighborhoods. Restaurants bring social energy, walkability, and community appeal. Buyers want homes near brunch cafés, fine dining, or casual lunch spots. Highlighting proximity to top restaurants is often as important as school districts or green spaces when showcasing Savannah’s lifestyle appeal.

Savannah’s blend of historic charm and modern culinary creativity—from Southern soul food to international influence—enhances neighborhood desirability and property values.

Contact the Teresa Cowart Team

Discovering Savannah’s best restaurants offers a delicious introduction to the city’s neighborhoods and lifestyle. The Teresa Cowart Team can guide you to homes located near your favorite dining destinations—whether you’re drawn to historic squares with iconic Southern cooking or neighborhoods with global eateries and café culture. They provide insights on walkability, community events, and local food trends to align your home search with your tastes.

Reach out to the Teresa Cowart Team today. Let them help you find a Savannah property that matches your lifestyle—and your appetite.



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