Savannah’s culinary scene reflects the city’s deep history, coastal setting, and creative energy, offering memorable meals that define life here. For those considering relocation or welcoming friends through real estate, knowing the best restaurants in Savannah, GA, helps highlight what makes this city uniquely appealing. A local real estate professional living in Savannah has curated this guide to help you explore dining options that define neighborhood character, convenience, and vibrant lifestyles.
Timeless Southern Classics
The Pirates’ House, one of the oldest establishments dating back to 1753, provides hearty Southern fare in a historic, pirate-themed atmosphere. Top picks include shrimp gumbo, honey pecan fried chicken, and a spiced rum crème brûlée.
The Olde Pink House, set in an elegant Georgian mansion, is beloved for fine Southern dining—she-crab soup, shrimp and grits, scallops, and rich Lowcountry-inspired plates served in candlelit rooms. Dining here feels like being part of Savannah’s story.
Elevated Southern & New American
Common Thread, located in a historic Victorian home, delivers modern Southern cuisine with global flair—yellowfin tuna with lemongrass and coconut milk, sweet potato dishes, and Southern-style cacio e pepe.
Alligator Soul, in a cozy cellar near Telfair Square, offers French-Creole plates with adventurous touches—shrimp and grits, bison, and ostrich—crafted with sophistication.
Coastal & Seafood Favorites
Vic’s on the River, housed in a 19th-century cotton warehouse, pairs Southern favorites like fried green tomatoes and shrimp and grits with elegant views of the Savannah River.
Crystal Beer Parlor, Savannah’s oldest restaurant, serves classic comfort fare—burgers, wings, shrimp and grits—in a laid-back historic atmosphere.
Casual & Brunch Hotspots
Zunzi’s blends South African and global flavors in a flavorful sandwich spot perfect for a casual lunch.
Clary’s Café, a Savannah staple since the 1930s, offers hearty breakfasts—biscuits in gravy, seafood omelets, crab cakes Benedict.
Global & Eclectic Dining
Saint Bibiana at Hotel Bardo serves modern Italian fare—burrata, fresh pasta, branzino—in a tranquil mansion setting.
Brochu’s Family Tradition, by James Beard–nominated chef Andrew Brochu, brings upscale Southern comfort—fried chicken, oysters, banana pudding—to Starland District.
BBQ, Burgers & Late-Night Eats
Green Truck Pub, an easygoing burger-and-beer spot, is known for its juicy beef and veggie burgers, award-winning fries, and casual vibe.
Dessert and Café Culture
The Paris Market combines a boutique, wine bar, and café—serving macarons, tarts, pastries, specialty coffee, and wine for a refined afternoon break.
How to Make the Most of Savannah’s Dining Scene
Why Restaurants Matter for Local Real Estate
Savannah’s blend of historic charm and modern culinary creativity—from Southern soul food to international influence—enhances neighborhood desirability and property values.
Contact the Teresa Cowart Team
Reach out to the Teresa Cowart Team today. Let them help you find a Savannah property that matches your lifestyle—and your appetite.